GALLEY TREASURES

~Mussels in Red or White sauce~ $10

Mussels sautéed in garlic white wine sauce or marinara sauce

~Calamari Columbo~ $10

Fried calamari saut’ed with a spicy marinara

~Jalepeno Poppers~ $9

Homemade poppers filled with cream cheese, pineapple and jalepenos. Served w/ Mango Salsa!

~Hot Buffalo Wings~ $9

Served traditional buffalo style with Blue Cheese

~Shrimp Won-ton~ $10

Fried shrimp wrapped in wonton with a coconut curry dipping sauce

~Dipper Trio~ $10

Olive tapanade, hummus and eggplant dip, served with baked whole wheat Pitas

CAUTION: The consumption of raw or undercooked meats

and seafood may be hazardous to you health!

GALLEY APPS N’WRAPS

All items served with French Fries OR small garden salad

~The Katmandu~ $13

2 grouper tacos topped with parmesan cheese, lettuce, tomato, onion

and our famous shark-bite sauce

~J.Wellington Wimpy Burger~ $9

8oz burger with lettuce, tomato, onion and Cheddar cheese

~The Captain Jack Burger~ $10

8oz burger with blue cheese and caramelized onions

~The Finn and Pia~ $14

Twin 4oz crabcakes served with Wasabi Coleslaw and bell pepper remoulade

~The Niagara Falls~ $10

Crispy Buffalo chicken wrap, lettuce, tomato, onion with homemade blue cheese dressing

~The Chopper~ $12

Chopped churrasco steak and ceasars salad wrap

~Rainbow Wrap~ $10

Cucumber, sprouts, red onion, tomato, carrots, mixed greens and hummus

GALLEY GREENS

~The Shipwreck Salad~ $12

Mixed Greens with candied walnuts, feta cheese

and sliced apple tossed in a homemade cranberry vinaigrette

~The Starboard Salad~ $12

Mixed Greens with cucumber, red onion, sprouts, sliced pears,

toasted pine nuts and blue cheese, tossed with our house vinaigrette

~The Port Salad~ $14

Grilled Portobello mushroom, zucchini and carrots over a bed of mixed greens tossed with pumpkin seed, flax seed, sunflower seed, tomato, onion and a balsamic vinaigrette

~Traditional Caesar Salad~ $9

Add Grilled Shrimp for $8 or Breaded Chicken cutlet for $5

GALLEY PASTAS

~Penne Pescatore~ $21

Shrimp, scallops, sun dried tomatoes with a vodka cream sauce

~Mediterranean Shrimp Scampi~ $21

Shrimp, fresh tomatoes, spinach and feta cheese,

sautéed in a garlic white wine and butter sauce, served over Linguini

~Linguini Fungi~ $18

Chicken and Portobello mushrooms sautéed in a garlic cream sauce

~Ravioli Florentine~ $14

Cheese ravioli with sautéed spinach in a vodka sauce

~Pasta Primavera~ $18

Penne pasta with spinach, mushrooms, zucchini and onions,

sautéed with garlic and oil, topped with parmesan cheese

FULL GALLEY

Served with House Salad and Vegetables

And a choice of mashed potatoes or French fries

~NY Strip Steak~ $23

Grilled to perfection and laced with scallion butter

~Churrasco Chimichurri~ $20

Grilled skirt steak served with an Argentinean chimichurri

~Country Style Ribs~ $16

Served with a mango BBQ sauce

~Chicken a la Nic~ $18

Breaded chicken layered with prosciutto and melted mozzarella cheese, topped with mushroom gravy

~Fresh Grouper~ $21

Coconut and almond encrusted grouper, served over basmati

rice with a mango lime butter sauce

~Poached Halibut~ $23

Topped with a warm cherry tomato and tarragon salsa,

served over a bed of seasoned black beans and sweet corn